A taste of South Africa at Axminster couple's new pop-up restaurant

By Francesca Evans

21st Jun 2022 | Local News

Jenna Wellman and South African born Dan Hawken have launched Sawubona at The Pop Up Kitchen in Lyme Regis
Jenna Wellman and South African born Dan Hawken have launched Sawubona at The Pop Up Kitchen in Lyme Regis

Axminster couple Dan Hawken and Jenna Wellman are bringing a taste of South Africa to the local area this summer with their new pop-up restaurant.

South African born Dan and Jenna, who grew up in Axminster, have opened Sawubona at The Pop Up Kitchen in Broad Street, Lyme Regis.

Having previously run 'meals-on-wheels' style catering service Nan's Family Kitchen in East Devon, the couple have opened Sawubona to share Dan's passion for South African cuisine with the local area. And the venture ties in perfectly with the ethos at The Pop Up Kitchen, which encourages diners to 'try something new'.

Dan said he has always wanted to open his own South African restaurant and share food from his home country, which has been influenced by many cultures and countries from around the world over the last few centuries, including a large Indian influence but with more focus on flavour rather than heavy spicing.

The pop-up will be serving some of the most popular dishes in South Africa through its tasting menu served on Wednesday, Thursday and Friday evenings, as well as takeaways available in the afternoon, with ingredients sourced locally but prepared using traditional methods.

The menu features biltong, a dried, cured meat that originated in South Africa; bunny chow, which is curry served in a bread bowl; and boerewors, a type of South African beef sausage.

It has already proved a huge hit, especially with South African visitors to the area, with the next nearest South African restaurant being in Poole.

But Dan and Jenna say Sawubona is not just about the food – they want to provide diners with a full South African cultural experience, with everything from the drinks served to the music played and artwork on the walls being inspired by the country.

In particular, Dan is keen to serve only South African wines to support vineyards that have been heavily affected by riots and then the coronavirus pandemic.

Dan and Jenna plan to stay at The Pop Up Kitchen throughout summer and for the remainder of the year, with ambitions to open their own premises in the future.

Sawubona is also available for private hire for parties and for outside catering. For more details, visit the Facebook page facebook.com/ThePopUpKitchenLymeRegis or website www.thepopup.kitchen/

     

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